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  • A Modern-Day “Roman” Aqueduct For Florida

    Posted on July 18th, 2010 Energy Guy No comments


    A Modern-Day “Roman” Aqueduct For Florida

    The west coast of Florida remains trapped in an ongoing drought. In Pinellas and Hillsborough Counties (Tampa and St. Petersburg/Clearwater) severe restrictions on water use are in place. Even the use of reclaimed water for lawns and gardens is now restricted. The rainy season is not yet here; but in past years the amount of rainfall received during the wet months was far below the historical average, so that reservoirs and ground water supplies have never had a chance to recover.

    The situation is quite different in northern Florida, in the Panhandle and all across the State close to the Georgia border. The weather in those parts of the State is generally wetter, and more consistently so, than the weather farther south.

    Yesterday, our local St. Petersburg Times carried a story (with photographs) of the damage which is now being inflicted in Madison County (which borders Georgia) by floodwaters from the Withlacoochee and Suwannee Rivers. The storms which produced the rain moved from west to east across the Panhandle over the past week, to the point at which the Withlacoochee crested at 89 feet, four feet above the record set in 1948. So far, the rising floodwaters have destroyed or caused severe damage to almost 200 homes and lesser damage to 500 more, all areas combined. Two people are known dead, and one person is missing.

    Quite apart from the possibility of reducing the tally of deaths, personal injury, and property damage which even a partial remedy for river flooding in these areas might entail, it boggles the mind just to consider the sheer waste of so much fresh water. Most of that damaging flood water will be gone forever as it eventually finds its way to the Gulf of Mexico. That’s a shame, because so much of it could be put to good use in the west coast, central, and other parts of the State where it is so desperately needed. The waste is not just limited to damaging flood waters, either. The “top of Florida” is blessed with more rainfall, on average, than it needs. Obviously, the flow of river water into the Gulf represents a volume of water which has not been put to good use.

    In passing, we acknowledge that the flow of a certain amount of river water into the Gulf is said to be necessary for the health of the shellfish beds near the coastline.

    Even so, it seems inadmissible to stand by and do nothing but watch a surfeit of water in the northern counties lay waste and then go to waste while there is such a great need for water in other areas of the State. Surely there is a partial remedy which might ameliorate the problems in the affected sections.

    The Romans found a way to move big volumes of water over considerable distances. Surely we can build on their success - and on successes over the centuries since that time - by constructing an Aqueduct system to bring excess water from the northern Florida counties to drier areas to the south.

    The best part is that the right-of-way is already in place! It’s called Interstate 10 and Interstate 75. Take a peek at a map of Florida. Find the intersection of I-10 and I-75. The Suwannee and Withlacoochee Rivers are close by, as are other rivers. There are others to the west, and I-10 probably crosses every one of them.

    Excess water could be fed into the Aqueduct lying above-ground or underground in the median of I-10 at various points along its route, and then fed south toward Tampa and St. Petersburg/Clearwater in that part of the Aqueduct lying within the median of I-75 and I-275. Do you see how obvious that is?

    If ever there was a perfectly-planned right-of-way for a particular purpose, although not part of the design at the outset, this is it.

    There would be hurdles. There always are. Will and determination were invented for the purpose of overcoming hurdles.
    It seems to me that the construction and operation of The Florida Aqueduct is an undertaking which private capital should undertake. It need not cost the State a penny.

    Let’s see whether anyone steps up to the plate.
    .,.,.,.,.,.
    William Kurtz

    Palm Harbor, Florida

    April 11, 2009

    The author is a retired corporate CEO and attorney, and a long-time investor. He has passed the NASD Series 65 Investment Adviser exam. He publishes his Investment Newsletter and Action Suggestions three times per week at http://www.candlewave.com/ The Action Suggestions provide specific Safety Stops on major Indexes; a review of the major Indexes; an individual review of each of the Gold, Silver, and Crude Oil markets; an individual review of each of the Dow 30 stocks and of selected non-Dow stocks; a review of five popular Forex pairs; and his Daily Commodities Report. The Daily Commodities Report is also available as a free-standing service at http://www.commoditiesjunction.com/ The Operating Manual for his copyrighted “Candelaabra” technical analysis trading system for all financial markets is also available through its own website at candlesticksonsteroids.com and via info@candlewave.com

    “Candelaabra” rides atop Genesis Financial Technologies’ “Trade Navigator” © platform. “Trade Navigator” with the “Candelaabra” overlay, and data feed, are available directly from Genesis by arrangement with CandleWave, LLC. in a joint risk-free 30-day trial of Trade Navigator and of Candelaabra.

    Article Source: http://EzineArticles.com/?expert=William_Kurtz


    Solar Christmas Lights | Yardsurfer

    Christmas solar lights come in several forms, the most common being string and net lights. The string lights are quite versatile in where they can be placed. Wrap them around a stair railing or support column for a splash of color. …


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  • Google Vs Yahoo - Who’s Greener?

    Posted on July 18th, 2010 Energy Guy No comments


    Google Vs Yahoo - Who’s Greener?

    Silicon Valley is known for both innovation and hype. Recently, this pool of innovation has extended beyond bandwidth to the protection the environment. Google and Yahoo, the search engine giants, are both headquartered in the Valley and have been making headlines by greening their offices, reducing energy consumption, and carbon trading. The PR motivations are obvious, but are the green benefits really there? To set apart the hype from reality, we have analyzed the green value of both Google and Yahoo’s headquarter facilities.

    We looked at the ecological services provided by green landscape features such as trees and open space (i.e. grass). Grass and trees are pervious surfaces, meaning they allow water to permeate into the ground. Roofs, sidewalks, patios, and asphalt parking lots are examples of impervious surfaces, where rainwater drains into the public storm drains. Heavy metals, oil, and other pollutants are carried off parking lots in rainwater, which often lead directly to open water habitats, where fish, birds, and reptiles live.

    In terms of ecological services, trees and grass have been proven to:

    1.      Remove and store carbon from the atmosphere,

    2.      Remove certain airborne pollutants,

    3.      Permits rainwater to seep into the ground as opposed to draining into the stormdrains, and

    4.      Remove certain waterborne pollutants.

    Here is a look at how green Google and Yahoo really are and how the measure up against each other.

    Google Green Report
    Google’s headquarters, the Googleplex, covers 44 acres, nearly 50% of which is grass or tree canopy. This is an impressive paved to open space ratio. The grass and trees on the Googleplex remove roughly 2 tons of carbon from the atmosphere per year, or 0.04 tons per year per acre. In addition, 530 lbs. of air pollution are removed per year (e.g., ozone, carbon monoxide, nitrogen dioxide, sulfur dioxide, and particulate matter), or 12 lbs. per year per acre. It was assumed that the parking lot of the Googleplex is asphalt, and not a type of porous pavement, so the cost of managing rainfall runoff from the Googleplex is $4,474 per year, or $103 per year per acre. The abundance of grass and tree canopy on the Googleplex go a long way to offset the water quality impacts of the paved surfaces (mainly the parking lot). On average, the grass and trees reduce water pollution by 6%, as opposed to the entire property being paved.

    Yahoo Green Report
    The Yahoo headquarters, Yahooplex, covers 28 acres, a third of which is grass or tree canopy. This is a classic ratio of paved to open space for large office complexes in California. So far, par for the course. The Yahooplex removes 0.36 tons of carbon from the atmosphere per year, or 0.01 tons per year per acre. 114 lbs. of air pollutants are removed per year, or 4 lbs. per year per acre. In terms of rainfall, the cost associated with runoff is $9,219 per year, or $331 per year per acre. The grass and tree canopy help offset the paved areas with a 2.3% reduction in water pollution as opposed to the entire property being paved.

    The final green analysis?

    Google kicks Yahoo’s butt, largely due to the forethought, or luxury, of the Googleplex having 50% of its property surface providing green services. The good news for both Google and Yahoo is that over time, as trees grow, so will the tree’s canopy and mass, thus storing more carbon and removing more air pollutants.

    Green next steps for both Google and Yahoo is to:
     

    1. Install porous parking surfaces, allowing up to 80% of rainwater to seep into the ground,
    2. Install green roofs, absorbing rainwater while reducing cooling costs and energy consumption, and
    3. Planting larger trees on the south and west sides of the buildings to reduce cooling costs and energy consumption.

    While we crunched the hard numbers to settle the Google vs. Yahoo green debate, this report illuminates the great opportunity that awaits these two Silicon Valley giants to harness the ecological services of green surfaces.

    Chris Erichsen is a GIS Mapping consultant with the Erichsen Group, GIS and Mapping in northern California. He has over 10 yrs of GIS experience and helps many industries around the world apply GIS mapping technology. Learn more examples of GIS mapping capabilities.

    Solar Building Blocks

  • Is Australia’s Emission Trading System Going to Work Effectively

    Posted on July 13th, 2010 Energy Guy No comments


    Is Australia’s Emission Trading System Going to Work Effectively

    In Australia the government are introducing an emission trading or cap and trade scheme.  There are major concerns about the level of reduction the government wants to sign up to and also whether it will actually work.

    As Australians we do need to take action about carbon reduction.  We are both the most vulnerable continent for feeling the effects of global warming and also we are the worst greenhouse emitters per head than any other country on the planet.  We emit even more than the USA and Canada who are our nearest competitors for this wooden spoon.  This is at least in part due to our huge coal industry.

    The head of the Australia Institute’s Think Tank says that the Federal Government’s emissions trading scheme will have too many permits and will not reduce carbon emissions.

    The Australia Institute’s executive director, Dr Richard Denniss, said the scheme’s flaws related to the 5 to 15 per cent emissions reduction targets, which he described as ”ridiculously low”, and he said there would be too many permits.  Dr Dennis said that “We won’t achieve the policy goal, which is to reduce emissions.”

    Dr Denniss told the Senate that ”[If] we pass this legislation, we’ve got it for the next 10 years. And anyone that’s got a good idea a year later, it’s not going to help. This legislation is designed to not be tinkered with.”

    Professor Clive Hamilton, from the Centre for Applied Philosophy and Public Ethics, said the proposed scheme had damaged Australia’s reputation. A reduction target of at least 25 per cent needed to be set if the Government wanted credibility on the world stage.   Australia would be better off taking no policy than the proposed model to the December climate change talks in Copenhagen, he said.

    ”It not only lowers the ambition of the world community but also excludes Australia from being a forceful player in negotiating … a strong international agreement.”

    It is hard to see how exempting large emitters ignoring the 1.9 million small to medium businesses is going to help us reduce our carbon footprint. These same small businesses are currently suffering from financial stress, the business owners and managers are overworked and simply don’t feel able to handle anything new. Many don’t really understand what global warming is about or why it matters. 

    We urgently need unambiguous communication so that small to medium businesses accept the reality of the need for change and also how easy it can be to make significant reductions with minimal time input and save money at the same time.

    We also need to help low income households reduce their carbon footprint with more efficient heating and cooling and effective public transport.  We should NOT be giving them even more cash hand outs as “compensation” as currently promised by the government.  All households need to come on board and stop wasting power.

    We need a clear message that going green applies to all of us, is easy and saves money - just “go for a grumpy walk and just turn it off”.  If every small business and householder just went around each office and home and did this it would be relatively easy for every one to reduce their carbon emissions and their power bill by 15-20%. At present we are told it will be difficult and it only applies to big business.  Such a wrong message - we all need to pull together.

    A Brief given to the Victorian Government advises that the state should only bother with green measures if they are more cost-effective than alternatives.  They have been told to rethink programs such as subsidies for solar farms and hybrid car fleets because these will not contribute to any additional emission cuts under the federal scheme.

    The Greens have concerns about the cost of emission permits being reduced by the actions of households, councils and governments, hence reducing industry’s incentive to cut emissions. This is more than simply an economic debate. Individuals and households should also be reducing their emissions. Achieving sustainability is a grassroots exercise that involves the entire community, and Australians are becoming aware of the need to remake the economy and society. The momentum must not be lost.

    An additional concern is whether the legislation and also the international agreements reached in Copenhagen will be flexible enough to take account of emerging technology.  At present this does not appear to be the case.  Senator Wong, the Minister for Climate Change, rejected spending on biochar, a form of carbon capture in soil research because that is not listed in the protocol.  Thankfully some soil carbon storage research will now be funded in the agriculture budget but that begs the requirement for the legislation to be flexible and allow for new and future technology.

    If the ETS cannot deliver real carbon reductions it is really a form of “greenwash” saying we signed Kyoto and have done something before the next election. The big problem is that the government looks ahead 3 years to the next election, Big Biz CEO’s also look to the short term of their contracts and bonuses.  Who looks ahead for our children?

    Jean Cannon is an energy management and sustainable business consultant. If you would like more information about how to go green in your home or business and increase your business profits why don’t you go to http://www.itiseasytobegreen.com and download a chapter of my book of almost the same name and find out how to reduce your carbon footprint.

    NEW WORLD SAVIOUR


    A total solar eclipse over Easter Island

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  • Going Green

    Posted on July 9th, 2010 Energy Guy No comments


    Going Green

    To Be Green Too Expensive?

    Really? Seriously? Is it still too expensive to be green? I am a little surprised when people say that cannot do anything to be green because the products are too expensive. This may have been the case eons ago but not anymore. People now say going green is too expensive as an excuse in my opinion. Granted, I am not able to afford solar panels on my roof just yet but that does not mean I am not green or trying to be green in my own ways.

    Here are some simple things that you can do now to start you off in the right direction without too much money out of pocket. Keep in mind, that while you will spend money at first, the payback is well worth it for you and the environment.

    One of the first things I did to start my own green movement at home was to buy canvas bags for the grocery store. They were $1.00 each and I bought 10 of them. I always leave them in my car so no matter what store I go to I bring a bag with me. Each time I visit the grocery store I get 5 cents back for each bag that I bring.

    So each week when I grocery shop I get 50 cents back. Each week that adds up quickly and before you know it, I have made my $10.00 back and am no longer a slave to the plastic bags. U.S. consumers use approximately 100 billion plastic bags annually which require an estimated 12 million barrels to produce! Just think, the majority of these bags are used just once from for less than 30 minutes and then they go into our landfills or end up in our oceans where they are a serious threat to wildlife.

    The second green thing I did was change my water bottle habits. I have to admit, this one was hard for me until I did the math and it was at that moment I went to Target to buy a water filter and ordered my CamelBak Better Bottle.

    The funny thing is that people are so quick to complain about the cost of gas but have you ever complained about the cost of the water bottles at the grocery store? I paid $10.00 for my bottle and $30 for my water filter and I have never once gone back to the store to buy my 12 pack of water for $6.00. And to think, a 12 pack of water bottles was finished in one week or less! I really don’t like when people say they reuse their plastic water bottles…. Do you know the bacteria that are on the bottles and the plastic leaching that occurs? Please do yourself and the environment a favor and buy a BPA Free water bottle today!

    How many of us use paper napkins each day for lunch and dinner? Time to save a tree! Even napkins made from recycled materials are not as innocent as they may seem since they too wind up in landfills. A family of 4 can easily go through 84 paper napkins a week and if you think of each paper napkin costing 2 cents - well that adds up quickly over the course of a week, month, and a year. Cloth napkins can be used several times before tossing them into the laundry. With a family of four, laundry is done quite a bit so go ahead and make the switch.

    Finally, do you wash all loads of laundry in cold water? Did you know that if you washed all of your clothes in cold water your clothes would last longer? Not only that, but you would save on your electrical bill. Unless you are washing baby diapers or grease stains, cold water is the way to go. 85-90 percent of the energy needed to wash your clothes in a machine is used to warm the water. Only 10-15 percent actually goes into the washer. The next time you need to buy laundry detergent, look for the detergents that are specially made for cold water.

    And of course, we all know about the light bulbs and such but these were a couple other reminders of what you can do today to start saving money and you can be proud of yourself for going green! Remember, it is cool to be green!

    Leah LaBrece
    http://www.earthkits.com

     
  • 2008- Granny Arrested/Greenest car

    Posted on July 7th, 2010 Energy Guy No comments


    2008- Granny Arrested/Greenest car

    The Queen of Re-Use: not just hand me downs

    If I gave my family questionable marks on its efforts to reduce, I admit that when it comes to re-using I am the Queen. When I was a teenager there was a song, ‘I was country, when country wasn’t cool.’ Well, I was re-using back when it was called hand-me-downs and everyone looked down on you for wearing them. Honestly though, I can remember being about five and having a distant second cousin visit. She had brought a bag of clothes that had been her daughter’s, who had died. That may sound morbid, but I think my smiles and thanks for the ‘new’ clothes may have helped to let go of not only the clothes, but a bit of her grief as well.

    If you were to look in my three year old’s playroom, most of the toys you would see have been given to her second-hand from friends, purchased at charity shops or even salvaged from the bin…including her wonderful Little Tikes kitchen centre.

    But my re-using does not stop there, if you open my kitchen cabinets you will see stacks of old containers that once held spread, cottage cheese or something else. With the exception of the air-tight sealing bowls that my husband uses to transport his food to work each day, we do not purchase or use Tupperware, Serv-rite or any other type of plastic wear. And those plastic containers that once housed my produce such as strawberries, blueberries and peaches are now being re-used as pots for my spring seedlings. I also have a cabinet full of sauce jars that I am looking for ideas on how best to re-use. I have already filled several with nuts, bolts, nails and the like. But even after getting organised myself, I just can’t bring myself to throw these into the recycle bag when I know that they are perfectly re-usable as they are. As I mentioned yesterday, I re-use the few plastic bags we get from quick trips to the corner store for bin liners in the bathrooms.

    I have even taken to re-using my daughter’s Fruit Shoot bottles by refilling them with concentrate fruit and water. Of course, a tad of a warning on this one: do not freeze plastic bottles as it can cause a cancer causing chemical to leach into the drinks. So I always replace the bottles after a few uses just to be safe. But then they can go into the recycle bag (but that is tomorrow’s topic).

    Even dinner last night was re-used food; better known as left-overs. Anyone that reads my blog knows I have dozens (hundreds?) of ideas for re-using food as soups, smoothies, casseroles, stir-fries or just re-heated and served. I call this creative cooking and make it a staple of not only our family’s diet, but of my blog as well: offering recipes to my readers.

    I think one of the most beautiful examples of re-using is the folk-art form of quilting. Not only can worn-out old clothes be turned into colourful quilts, but they can tell a story: our history. I have also heard of people braiding old cloth to make rugs as well. Last year at the Green Show, I bought my daughter the cutest little purse made from old plastic juice boxes by a women’s cooperative in the developing world.

    Thinking back to my own childhood and the used toys and clothes that I was blessed to enjoy, I am glad that it has become the ‘cool’ thing to re-use. Not only do these items still have good life left in them, but they remind us that we, ourselves, re-use life’s lessons to improve our world. So next time before you toss that item into the bin or even the recycle bag, stop and ask yourself could it be re-used instead: perhaps that wine bottle would look nice on a table with a candle or a few flowers or could that old t-shirt be cut into squares and used instead of paper towels or how about making puppets with old and mismatched socks. The ideas are limitless…I hope you will share your favourites with me as well.

    Terri O’Neale is the mother of six; ranging in age from 3 to 22. She has been both a working and stay-at-home mother at various times in her life. She was also a single mother for almost five years, before re-marrying the love of her life at the age of forty. Obviously, she has a life-time of training in raising a family on a tight budget. In addition to these real life experiences, she possesses a bachelors degree in health education and a minored in environmental management in her masters programme.

    Terri feels strongly that this is one of the most challenging times in history for the family, but she also believes that families with the will and resolve to address the pressing issues of saving money, becoming greener, leading healthier lifestyles and spending more time with one another can endure these challenging times and come out victorious in the end.

    Through Frugal Family articles, blogs, videos and social networking, she helps modern families rediscover some lost art forms such as cooking, sewing, and gardening. The goal is not to go back in time or become fanatical, but to help all families find simple and effective ways that fit into their lifestyle to make moderate changes with huge impacts. For more information, check out her blog http://frugalfam.wordpress.com/.

  • For People A Green Vocabulary

    Posted on July 6th, 2010 Energy Guy No comments


    For People A Green Vocabulary

    The international passion to protect our planet from the ravages of pollution and to preserve our natural resources for future generations has become an everyday fact of life. With international support by “green” political parties, consumer organizations, celebrities and politicians, the green movement has become a powerful force with an agenda that needs to be addressed by industry, politicians and consumers. Discussions about the environment are taking place in corporate board rooms, legislative hearings, and by consumers in supermarkets and department stores.

    Can we fully understand environmental concerns and energy implications without a working knowledge of basic green vocabulary? Do we understand all the issues relevant to tax incentives for oil companies? Can we properly compare the organic and nonorganic products that we decide to eat or wear every day? In essence, to think and live green you need to speak and understand green.

    Understanding some key green terms and their implications can help us evaluate alternatives between our planet and sacrificing aspects our personal lifestyle. It can help us decide how we cast our vote or spend our money or how we live our lives. A green vocabulary can help us reduce our “carbon footprint “. The following represents what is best described as a green vocabulary of definitions and commentary to help eco-oriented consumers make informed green decisions.

    A Green Vocabulary for Green People

    Organic identifies products made under the authority of the Organic Foods Production Act. Organic production guidelines are established to use organic materials and practices that improve ecological balance. Organic production incorporates agricultural system components to enhance natural biological systems.

    Organic Agriculture is an ecological farming system that promotes natural chemical and biological cycles that improve soil fertility and maintains a balanced and productive farming system. Any products introduced to this system for fertility or pest protection are of natural composition. It eliminates the use of harmful synthetic pesticides, herbicides, fertilizers, growth stimulants or antibiotics. These essential restrictions can reduce contamination or pollution to our air, water or food supply.

    Natural Fibersare “certified” organic fibers derived from organic agriculture such as cotton, bamboo and hemp.

    Certified Organic Cotton is derived from organic agriculture. The cotton is grown without artificial pesticides or fertilizers. Conventional cotton farming ranks about fourth in the use of pesticides in the US. Several of the top pesticides used in nonorganic cotton farming are EPA recognized carcinogens. It takes 1/3 of a pound of pesticides and synthetic fertilizers to make one organic T-shirt disregarding the use of any toxic dyes (Organic Trade Association). A typical organic tee shirt is also about the same weight but without these harmful chemicals. Organic cotton is produced using conservation minded or “sustainable” approaches to crop production. Such practices help to retain and promote soil fertility and the natural recycling of soil resources.

    Organic Certification is provided by various organizations. The most widely recognized standards are GOTS (Global Organic Textile Standard) which is the basis for the statement “100% certified organic cotton” used by many green companies.

    Fair Labor Practices are not necessarily restricted to agriculture but generally support fair wages and healthy working conditions.

    Fair Trade Certification “…guarantees consumers that strict economic, social and environmental criteria were met in the production and trade of an agricultural product.”(www.transfairusa.org).

    Sweatshop-free describes the absence of manufacturing conditions currently existing in many countries, referred to as “sweatshops”. They are production facilities or factories where goods are produced cheaply by minimizing workers’ salaries, and increasing working hours. Proper environmental health standards are diminished, yet demands for high levels of productivity still remain. These sweatshops may thrive from corporations seeking to increase profits by subcontracting inexpensive labor.

    Sustainable means conserving and preserving limited natural resources and energy supplies. It is connected with the term “recycling” when natural products are re-used like rubber (for tires, shoes) or paper/trees (for books, business cards, magazines etc.), or wood (for recycled furniture). They are made from or made into recycled, carbon based products. A good example of preserving our resources is Trees for the Future, a charitable organization dedicated to replacing and planting trees. Unfortunately, most of our energy production is derived from organic (carbon based) fossil fuels that cannot be recycled as compared to wind or solar energy. All of this is connected to our lifestyle and our “carbon footprint” discussed next.

    Carbon Footprint is a descriptor of environmental impact. It describes the consumption of carbon based natural resources or the production of carbon by-products like carbon dioxide, carbon monoxide or “greenhouse emissions”. It’s about lifestyle and the amount of carbon based resources we consume through transportation, climate control, manufacturing etc. Basically it relates to how much each of us consume in terms of natural resources to meet our needs. In general each of us should be committed to reducing the size of our “footprint” to sustain resources for present and future generations.

    Eco-fashion is a general term describing organic clothing that has addressed the needs of the environment as well as socially responsible working conditions.

    Eco-friendly suggests a product or process than has a reduced impact on the environment.

    Low Impact Dyes refers to dyes used the manufacture of goods that should have minimal impact on the environment. Sometimes the term non-toxic is used here as well.

    Green is a generally positive term referring to the environment, organics or even a green lifestyle to be discussed shortly.

    Conscientious Clothingdescribes organic clothing has addressed environmental, ethical and socially responsible standards.

    The Green Lifestyle

    Green Lifestyle or Green Living describes a lifestyle reflecting a strong commitment to the environment. In addition, it addresses compassionate and positive thinking. It means choosing a life with charitable deeds and practices, reflecting compassion for the environment and others. Green living is being proactive and incorporates spiritual growth leading to ethical thinking.

    Social Responsibility can be defined as accepting responsibility for others and taking action against social injustice. It includes meeting the needs of others through charitable giving.

    Charitable Giving describes a sense of genuine compassion and reacting to it with charitable practices towards others.

    In summary, a green lifestyle represents caring for the environment combined with positive thinking leading to ethical behavior and compassionate living. Ultimately, your deeds represent positive thoughts in action. The result can be a clean, safe environment and a better quality of life for yourself and others.

    If you learned some green vocabulary, be sure to use it to make decisions and set priorities in your life. Think about adopting a greener lifestyle!

    Bob Folkart is Vice-President of Live Life Organics, a company devoted to encouraging the living of a passionate life through environmental awareness. Live Life Organics has created a range of eco-friendly, organic cotton clothing from adults to babies. Every item of apparel displays positive inspirational messages promoting courage, hope and compassion and includes a plantable hang tag that recycles and grows into wild flowers. To view these organic products, go to: http://www.livelifeorganics.com.


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  • BBC World News America

    Posted on July 6th, 2010 Energy Guy No comments


    BBC World News America

    Noise and Vibration Control Goes to the Animals

    Noise and vibration control is an issue that is much more common than one might originally think. In fact, it can creep up in the most unlikely of places. A good case in point is animal lab environments. Indeed, ALN Magazine recently ran an article titled “Noise & Vibration Considerations for the Animal Lab Environment.” Therein, the publication pointed out, “In the lab animal facility setting, noise, sound, and vibration affect the life cycle, interaction, and behavior of animals.” However, because “the impact of noise, sound, and vibration is a largely undocumented factor in the research,” it’s an often overlooked issue.

    “If the sound pressure levels get too high,” the article continues, “there is a negative impact on animals and structures.” Vibration control, however, is just as important to these animals as noise control in that it “is a driving force behind radiated sound.”

    Obviously, exposure to noise and vibration can be detrimental to an animal’s hearing, but the risks don’t stop there. “Sound and vibration can [also] have a physical impact on animals.” Even more startling, “Smaller animals are more susceptible to the affects of sound and vibration over time and will adapt or adjust accordingly. In some cases, mutations may result from exposure to undesirable conditions.”

    How can animal laboratories mitigate these problems? The magazine notes, “The designers can control items that are constant disturbances that may greatly impact the animal community. Items within the designer’s control include ventilation system design, machinery vibration isolation, wall construction, lighting selection, and computer terminal placement.”

    During the design process, animal labs may want to consult with a producer of custom-molded rubber and rubber-to-metal bonded parts for noise and vibration control. A world leader in the creation of rubber molding and rubber-to-metal bonded parts can help to create an environment that is not only safe for the animals being kept there but is also conducive to a healthy work environment for the people who are employed there.

    The Vibro-Insulator line of isolators and mounts, in particular, aid in the control of noise, vibration, and shock. Selecting the right type of mount for an individual animal lab’s specific applications can prove tricky, however. That’s why consultation with an expert with reputable qualifications in rubber molding and rubber-to-metal bonding can be very beneficial.

    Of course, once professional advice has been obtained, browsing the Vibro-Insulator catalog allows animal labs easy navigation so they can select the correct mount for their application. Rubber Vibro-Insulators come in a variety of styles and sizes to handle most vibration isolation problems. Most of the mount styles are designed to be used in either the compression or shear direction.
    Selection of the proper Vibro-Insulator for a specific application boils down to a multi-step mathematical function that an expert can calculate for the lab or into which the lab’s design team can plug the following information:

    1. The maximum load that must be supported.
    2. The number of mounts supporting the load.
    3. The frequency of the disturbing vibration.
    4. Any restrictions on the size or style of the mount based on space limitations or assembly considerations.

    Carmen Fontana is a Web Services Manager for Western Reserve Internet Services. Karman Rubber is a world leader in vibration control.

  • Who is Responsible For Residential Solid Waste Removal?

    Posted on July 2nd, 2010 Energy Guy No comments


    Who is Responsible For Residential Solid Waste Removal?

    Residential solid trash, also called urban solid waste and municipal solid garbage, is refuse that normally comes from households. It is either in solid or semisolid form. There are five general categories of solid garbage that include:

    1) Biodegradable waste: food and kitchen
    2) Recyclable material: paper, glass, bottles, cans, metals, and certain plastics.
    3) Stagnant rubbish : construction, dirt, rocks, and debris.
    4) Assorted waste: clothing, plastics,etc.
    5) Household hazardous waste: toxic such as paints, chemicals, light bulbs, spray cans, fertilizer and pesticide containers, batteries,etc.

    Cities and towns generally contracts out solid garbage removal services. They will submit bids, assess each bid, and recommend a company. The rubbish company will bill the city or town. These companies are privately owned so if a person has a lot of waste after a project such as home renovation, they can hire a garbage removal company to remove the refuse.

    Because of environmental regulations and a growing demand for a cleaner environment, junk companies are now performing the following services:

    Recycling Programs: Curbside recycling is usually available to all residential customers. Customers will separate their recyclables according to paper and plastics for curbside pick up. Depending on the contract, this is normally done every two weeks. There can be special recycling programs such as Christmas tree recycling. The trees are then made into mulch. Other special programs a town or city can offer are Spring and Fall Clean Ups. They are designed to encourage residents to get rid of large amounts of garbage.

    Hazardous Materials: Every year, millions of people accumulate such hazardous waste products as batteries, paints and stains, cleansers and polishes, motor oil, antifreeze, pesticides and herbicides,etc. These are dangerous to the environment, people, and animals. A rubbish removal service is trained to remove these products safely and responsibly. They will sort and categorize the hazardous materials before storing them in containment units. The contracted hazardous waste hauler packs the items in drums and sends them to hazardous rubbish incinerator or other treatment facility for proper disposal. Some materials, such as used motor oil, lead-acid batteries and antifreeze, are recycled.

    Compost Services: Many cities and towns offer a compost service. They will provide compost bins for people to place such items as kitchen food garbage, newspaper, and other items that can be composted. A contracted junk removal company will pick up the compost left on residential curb sides.

    Energy Recovery Plants: Plants that convert rubbish to energy are popping up all over the country. These plants burn garbage to heat water which produces steam in much the same way power plants burn coal, oil, natural gas, or wood. The steam can cause a turbine to produce electricity. Junk removal companies that have energy recovery plants in their area will make use of these services.

    Special Handling waste Removal Services: Cities and towns will have a contracted service to remove large items such as tires, air conditioners, household appliances, and construction debris. Tires are sent to a recycling or recovery facility and household appliances, after chlorofluorocarbon gas removal, are taken to recycling stations.

    Individual Contracted waste Removal Services: There are situations where a person has too much waste to be removed by a city or town removal service. They will then enlist the services of a private company. They are trained and certified to dispose of waste, compost, and recycle residential goods. For a nominal fee, a company will come to your home and remove all of your excess trash.

    Because of growing environmental concerns, most companies dispose of waste in ways that will have the least environmental impact. You will feel good knowing that you are doing your part to protect and conserve the environment.

    It is important for individuals to be mindful of what is in the trash. That way, the environment can be better protected. If you are looking for a junk removal and rubbish company located in the GTA please visit us at: Garbage Removal Toronto.

    stove demo in Phuket

  • A Green Vocabulary

    Posted on July 2nd, 2010 Energy Guy No comments


    A Green Vocabulary

    The international passion to protect our planet from the ravages of pollution and to preserve our natural resources for future generations has become an everyday fact of life. With international support by “green” political parties, consumer organizations, celebrities and politicians, the green movement has become a powerful force with an agenda that needs to be addressed by industry, politicians and consumers. Discussions about the environment are taking place in corporate board rooms, legislative hearings, and by consumers in supermarkets and department stores.

    Can we fully understand environmental concerns and energy implications without a working knowledge of basic green vocabulary? Do we understand all the issues relevant to tax incentives for oil companies? Can we properly compare the organic and nonorganic products that we decide to eat or wear every day? In essence, to think and live green you need to speak and understand green.

    Understanding some key green terms and their implications can help us evaluate alternatives between our planet and sacrificing aspects our personal lifestyle. It can help us decide how we cast our vote or spend our money or how we live our lives. A green vocabulary can help us reduce our “carbon footprint “. The following represents what is best described as a green vocabulary of definitions and commentary to help eco-oriented consumers make informed green decisions.

    A Green Vocabulary for Green People

    Organic identifies products made under the authority of the Organic Foods Production Act. Organic production guidelines are established to use organic materials and practices that improve ecological balance. Organic production incorporates agricultural system components to enhance natural biological systems.

    Organic Agriculture is an ecological farming system that promotes natural chemical and biological cycles that improve soil fertility and maintains a balanced and productive farming system. Any products introduced to this system for fertility or pest protection are of natural composition. It eliminates the use of harmful synthetic pesticides, herbicides, fertilizers, growth stimulants or antibiotics. These essential restrictions can reduce contamination or pollution to our air, water or food supply.

    Natural Fibersare “certified” organic fibers derived from organic agriculture such as cotton, bamboo and hemp.

    Certified Organic Cotton is derived from organic agriculture. The cotton is grown without artificial pesticides or fertilizers. Conventional cotton farming ranks about fourth in the use of pesticides in the US. Several of the top pesticides used in nonorganic cotton farming are EPA recognized carcinogens. It takes 1/3 of a pound of pesticides and synthetic fertilizers to make one organic T-shirt disregarding the use of any toxic dyes (Organic Trade Association). A typical organic tee shirt is also about the same weight but without these harmful chemicals. Organic cotton is produced using conservation minded or “sustainable” approaches to crop production. Such practices help to retain and promote soil fertility and the natural recycling of soil resources.

    Organic Certification is provided by various organizations. The most widely recognized standards are GOTS (Global Organic Textile Standard) which is the basis for the statement “100% certified organic cotton” used by many green companies.

    Fair Labor Practices are not necessarily restricted to agriculture but generally support fair wages and healthy working conditions.

    Fair Trade Certification “…guarantees consumers that strict economic, social and environmental criteria were met in the production and trade of an agricultural product.”(www.transfairusa.org).

    Sweatshop-free describes the absence of manufacturing conditions currently existing in many countries, referred to as “sweatshops”. They are production facilities or factories where goods are produced cheaply by minimizing workers’ salaries, and increasing working hours. Proper environmental health standards are diminished, yet demands for high levels of productivity still remain. These sweatshops may thrive from corporations seeking to increase profits by subcontracting inexpensive labor.

    Sustainable means conserving and preserving limited natural resources and energy supplies. It is connected with the term “recycling” when natural products are re-used like rubber (for tires, shoes) or paper/trees (for books, business cards, magazines etc.), or wood (for recycled furniture). They are made from or made into recycled, carbon based products. A good example of preserving our resources is Trees for the Future, a charitable organization dedicated to replacing and planting trees. Unfortunately, most of our energy production is derived from organic (carbon based) fossil fuels that cannot be recycled as compared to wind or solar energy. All of this is connected to our lifestyle and our “carbon footprint” discussed next.

    Carbon Footprint is a descriptor of environmental impact. It describes the consumption of carbon based natural resources or the production of carbon by-products like carbon dioxide, carbon monoxide or “greenhouse emissions”. It’s about lifestyle and the amount of carbon based resources we consume through transportation, climate control, manufacturing etc. Basically it relates to how much each of us consume in terms of natural resources to meet our needs. In general each of us should be committed to reducing the size of our “footprint” to sustain resources for present and future generations.

    Eco-fashion is a general term describing organic clothing that has addressed the needs of the environment as well as socially responsible working conditions.

    Eco-friendly suggests a product or process than has a reduced impact on the environment.

    Low Impact Dyes refers to dyes used the manufacture of goods that should have minimal impact on the environment. Sometimes the term non-toxic is used here as well.

    Green is a generally positive term referring to the environment, organics or even a green lifestyle to be discussed shortly.

    Conscientious Clothingdescribes organic clothing has addressed environmental, ethical and socially responsible standards.

    The Green Lifestyle

    Green Lifestyle or Green Living describes a lifestyle reflecting a strong commitment to the environment. In addition, it addresses compassionate and positive thinking. It means choosing a life with charitable deeds and practices, reflecting compassion for the environment and others. Green living is being proactive and incorporates spiritual growth leading to ethical thinking.

    Social Responsibility can be defined as accepting responsibility for others and taking action against social injustice. It includes meeting the needs of others through charitable giving.

    Charitable Giving describes a sense of genuine compassion and reacting to it with charitable practices towards others.

    In summary, a green lifestyle represents caring for the environment combined with positive thinking leading to ethical behavior and compassionate living. Ultimately, your deeds represent positive thoughts in action. The result can be a clean, safe environment and a better quality of life for yourself and others.

    If you learned some green vocabulary, be sure to use it to make decisions and set priorities in your life. Think about adopting a greener lifestyle!

    Bob Folkart is Vice-President of Live Life Organics, a company devoted to encouraging the living of a passionate life through environmental awareness. Live Life Organics has created a range of eco-friendly, organic cotton clothing from adults to babies. Every item of apparel displays positive inspirational messages promoting courage, hope and compassion and includes a plantable hang tag that recycles and grows into wild flowers. To view these organic products, go to: http://www.livelifeorganics.com.

    Start your gardens for Green Tech News

  • Green Cab VT News Report

    Posted on June 26th, 2010 Energy Guy No comments


    Green Cab VT News Report

    Water’s Role in Global Warming

    Last week, we introduced you to the Resource Matrix, which is everywhere, it is all around us. It is the world that has been pulled over your eyes to blind you from the truth.

    We showed you how economics leads to people maximizing their benefits in “win-lose” propositions: you want diamonds and gold for nothing and they want to give you useless junk for a king’s ransom. And how we’ve been hypnotized in believing what they want is also what we want.

    But the scales have been falling from our eyes, we’re beginning to see the truth, and the power has been shifting away from the “I want your goodies for nothing” crowd:

    • Do-gooders have increased our awareness and worked to change deals from “win-lose” to “win-win”
    • There is no “free lunch:” finite energy resources will run out; actions have consequences, and the consequences of our actions are already visible, rather scary, and quite irreversible; and that the “I want your goodies for nothing” crowd hasn’t been telling the truth

    We now realize we’re all in this together: we have greater awareness of our actions and the desire to change, and have ways to change.

    Hallelujah and Praise the Collective!

    Today, we introduce the resource called water, its parallels with fossil fuels, and its role in global warming.

    None of this is to dismiss or diminish the contribution of fossil fuels in global warming. Hey, just like the Special Olympics, if you participate, you get a medal. We just think that gold-medal winner Fossil Fuels has stolen the spotlight, letting silver-medalist Water Use keep us hypnotized in believing that water is a free lunch, and that nature will clear up polluted waters while getting away with breaking the rules.

    Water, water, everywhere,
    not a drop to drink.

    According to our friends at How Stuff Works, who I wrote about sarcastically for their oxymoronic clean coal article in discussing how true public relations stuff really works, gives us this data:

    • 98% of the planet’s water is in the oceans. It’s salt water - we can’t drink it or irrigate our crops with it.
    • 2% is usable. Of that 2%:
      • 80% is locked up in polar ice caps and glaciers
      • 18% is underground in aquifers and wells
      • 1.8% is in lakes and rivers
      • 0.2% is elsewhere: either floating in the air as clouds and water vapor, locked up in plants and animals (and your body), and in foods and beverages.

    Okay, so 20% of the usable water (only 0.4% of all water on Earth) is accessible, right?

    Well . . . no. Many of the aquifers, wells, lakes, and rivers have been sucked dry like a once-juicy fly carcass in a spider’s web. (The 18% and 1.8% you see above is like the money in the Social Security Fund: there actually is nothing there.)

    And many of those water sources that do still have a drop to drink are worse than the ocean’s salt water. Drink salt water and you’ll need to yawn into a bucket. Drink this water and you’ll kick the bucket.

    And I know you aren’t asking this burning question:

    “So . . . global warming to release fresh water from ice caps and glaciers is a good thing, no?”

    Percentage this, percentage that.
    Talk my language, will you?

    I know I’m pulling the disgusting old government trick: drowning you in an ocean of water statistics.

    So let’s make it plain and simple:

    You bring in $10,000 a month. You’re also living high on the hog and doing your personal best to outshine every bling-bling Hip Hopster Musical Artist in materially conspicuous consumption:

    • $9800 goes to the McMansion mortgage and gold-plated Rolls Royce lease
    • $160.00 goes to investments in clothing and accessories
    • $0.40 has been lost in the sofa cushions
    • $39.60 a month is for everything else: food, phone and electric bills, income taxes, and all the other non-essentials: Don’t spend it all in one place!

    Aquifers and wells and lakes and rivers:
    Dry or polluted, oh my!

    Fred Pearce, author of When the Rivers Run Dry, helps us quickly understand it:

    We can all save water in the home. But as laudable as it is to take a shower rather than a bath and turn off the faucet while brushing our teeth, we shouldn’t get hold of the idea that regular domestic water use is what is really emptying the world’s rivers. Manufacturing goods … consumes a certain amount, but that’s not the real story either. It is only when we add in the water needed to grow what we eat and drink that the numbers really begin to soar. (emphasis mine.) (Fred Pearce, When the Rivers Run Dry, Boston: Beacon Press, 2006. p 3)

    Here are a few numbers he gives:

    • to grow a pound of rice: 250 to 650 gallons of water
    • to grow a pound of wheat: 130 gallons
    • to produce a quart of milk: 500 to 1000 gallons
    • to produce a pound of cheese: 650 gallons
    • to produce a 1/4 pound of burger: 3000 gallons

    He kindly puts water use into perspective in annual terms:

    • 1 ton (265 gallons) for drinking
    • 50 to 100 tons (13,250 to 26,500 gallons) around the house
    • 1500 to 2000 tons (397,500 to 530,000 gallons) for food and clothing

    —————————————–

    sidebar:
    How Many Gallons to Produce One Pound of Beef?
    Lies, damned lies, and statistics

    US Beef industry’s Cattlemen’s Association: 441 gallons
    Fred Pearce: 12,000 gallons
    Water Footprint Network: 1854 gallons (calculations: 15500 litres of water per kg; 4079 gallons per kg; 1854 gallons per pound)

    In an industrial beef production system, it takes an average three years before the animal is slaughtered to produce about 200 kg of boneless beef.

    The animal consumes nearly 1300 kg of grains (wheat, oats, barley, corn, dry peas, soybean meal and other small grains), 7200 kg of roughages (pasture, dry hay, silage and other roughages), 24 cubic meter of water for drinking and 7 cubic meter of water for servicing.

    This means that to produce one kilogram of boneless beef, we use about 6.5 kg of grain, 36 kg of roughages, and 155 litres of water (only for drinking and servicing).

    Producing the volume of feed requires about 15300 litres of water on average.

    —————————————–

    Where does all that water come from?
    From virtually everywhere

    If it comes from imported goods (Thai rice or Egyptian cotton), the water comes from those countries.

    When the water is collected from rivers or pumped from underground, as it is in much of the world, it’s:

    • increasingly expensive
    • increasingly likely to deprive someone of water (nothing to drink)
    • increasingly likely to empty rivers and underground water reserves

    And when the rivers are running low, as they are more frequently, there is less water to grow anything at all.

    The water used in growing and producing goods around the world is known as “virtual water” and the trade of these goods is known as “virtual water transfers.”

    And who’s the biggest water exporting Mouseketeer of them all? The United States.

    When you drink coffee from Central America, you are influencing the hydrology of the region, virtually taking a share of the Costa Rican rains. The same is true within a national and regional boundaries. The Colorado River is drained so Californians can eat their Big Macs and have friends over for a Sunday afternoon barbecue.

    In the same way that your use of fossil fuel is measured as a “carbon footprint,” your water use, actual and through virtual water transfer, is measured as a “water footprint.”

    How big is my water footprint?
    I’ll show you mine if you show me yours

    Arjen Y. Hoekstra, professor at the University of Twente, the Netherlands, introduced the water-footprint concept in 2002. It “shows water use related to consumption within a nation, while the traditional indicator shows water use in relation to production within a nation.” (Hoekstra and Chapagain, Globalization of Water, Malden: Blackwell Publishing, 2008, p. 3)

    With Hoekstra and Chapagain’s water footprint calculator (waterfootprint.org), you select your country, input food, domestic water use, and industrial goods consumption, press a button, and you get your:

    • total water footprint for the year
    • bar charts for the three components
    • bar charts for individual food categories

    For example, you’re in the US, eat only 1 pound of cereal a week (.4545 kg) and have a low-fat, low-sugar diet, use a low-flow showerhead, use a no-flush eco-toilet, and never run the tap while brushing your teeth. Two extremes:

    • You’re the hippiest of the hip: making $10,000 a year: Your water footprint: 245 cubic meters (65,170 gallons)
    • You’re the hippiest of the Yuppies: making $120,000: Your water footprint: 2979 cubic meters (792,414 gallons). Difference due to your income’s effect on industrial production.

    Three notes on the calculations, because Professor Hoekstra is European and lives in the social welfare country that started birthing hippies in Amsterdam decades before they showed up in the US at Woodstock:

    1. You input kilograms for food:
      • 1 kilogram = 2.2 pounds = 35.2 ounces
      • 1 ounce = 0.028 kilograms. 1 pound = 0.454545 kilograms
    2. Your water footprint is in cubic meters per year:
      • 1 cubic meter = 35.3 cubic feet = 266 gallons
    3. The higher your income, the greater your water footprint, even if you don’t personally consume anything: you’re a capitalist pig supporting the Establishment Regime, I guess

    So how is Cinnamon’s capitalist water footprint? Answer: 650 cubic meters (172,900 gallons)

    I showed you mine. Now you show me yours:

    Get the naked truth: Calculate your waterfootprint now:

    Water’s running out:
    I get the fossil fuel analogy so far.
    And what about climate change?

    We return to Fred Pearce’s book to find an example, of which he has oceans:

    China’s Yellow River: The fifth longest in the world, it begins high in the mountains of eastern Tibet and journeys more than 3000 miles. Almost half a billion people depend on it for drinking and crop irrigation, and it’s made China the world’s largest wheat producer and second largest corn producer. Yet more than half of the lakes it feeds have disappeared over the last 20 years, and a third of pastures have turned to desert. This desertification generates huge dust storms that choke lungs in Beijing, close schools in Koreas, dust cars in Japan, and rain dust on mountains across the Pacific and Western Canada.

    State irrigation projects along the Yellow River soak up the majority of its water - the total official allocations are greater than the actual flow.

    The resulting drought could be an early warning sign of global warming.

    Much of the declines in moisture reaching rivers is in line with prediction of climate researchers. So how does this global warming happen?

    Higher air temperatures from desertification increase evaporation from oceans and intensify the water cycle. This increases atmospheric water vapor - 8 to 10% more than today. This increases global rainfall, but the rain is being redistributed: middle latitudes (read: the US) are becoming drier. Higher temperatures increase evaporation on land, meaning soil dries out faster, meaning less rainfall is reaching rivers.

    The higher temperatures melt glaciers and snowpacks. At first, this leads to unpredecented floods. After the glaciers disappear, meltwaters that feed rivers disappear. The combined decreasing rainfall and increasing evaporation will lower moisture by 40% in the southern and western states.

    The Sierra Nevada snowpack could diminish by 70 to 80 percent over the next 50 years. And some of the world’s most productive agricultural regions could dry up.

    Global climate is becoming more extreme: the dry areas become drier, and the wet areas become wetter. And more areas are becoming dry deserts. Loss of habitat and agricultural lands. It’s a vicious cycle.

    So what can you do?
    Navigating through the Resource Matrix

    As Fred Pearce points out, your drinking and bathing account for 0.05% of your total water consumption. Your food and clothing weigh in at 95.00%, although I find his 12,000 gallons needed to produce a pound of burger rather wild.

    As Professor Arjen Y. Joekstra shows with his Water Footprint Calculator, your consumption of meats accounts for a lot, as does your guilt by association of being in an industrialized country.

    The obvious solution: eat fewer e-coli burgers from your neighborhood Salt and Fat Slop Bucket restaurant.

    The wiser solution: like your choices in energy use, become more aware of the resources needed to produce anything and the consequences. Such as luxurious cotton grown in the Egyptian desert.

    Next article in the water efficiency series:
    How an illiterate, lice-infested, foul-mouthed
    peasant on some other side of the globe affects you

    We continue going with the flow of water, when we show the parallel between the current hot Oil Wars and in the future cold Water Wars.

    And all of this is for one purpose:

    To help you see the Resource Matrix, everywhere, all around you.

    Thanks for letting us keep you updated . . .

    To your green, brighter future,

    Cinnamon Alvarez,
    A19

    And now I would like to offer you free access to powerful info on energy efficiency that’s easy to read and cuts through all this “green” information clutter — so you can literally start making positive changes today.

    You can access it now by going to: http://www.a19.com/pub/articles/

    From Cinnamon Alvarez: Founder, A19 — woman-owned green manufacturer of hand-made ceramic lighting fixtures